Description
The long awaited MaltZilla is finally here. A large amount of research and development has gone into designing, manufacturing and testing the MaltZilla Diamond Mill.
With an integrated 24v Motor powerful enough to chew through popping corn kernels with ease. The mill works on voltages from 12-30V DC. The higher the voltage the faster the mill will spin. We ideally recommend 24v for optium speed and grist results.
Historically other mill manufacturers have made grain mills from steel. In some other good quality mills they use harden the steel so that the knurling stays sharp for longer and continues to draw grain. With that said the knurling even on hardened steel will soon go blunt and this reduces the mills ability to draw grain well. Some other manufacturers attempt to solve this problem by using geared rollers so the rollers grab the grain slightly better or using 3 rollers whereby the first two rollers with a larger gap force the grain into the third roller. These options in our opinion do not solve the real issue which is that all of these steel rollers go blunt especially if hard grains are used like wheat or corn.
In a commercial setting it’s not uncommon to send the rollers off to a metalworking factory to re-sharpen and re-knurl however this is often uneconomical and a hassle to do. For smaller homebrew customers they might just end up throwing the mill away and purchasing a new one.
The MaltZilla Diamond Mill is quite a different mill design and it’s the first in the world to use diamonds impregnated into the surface of the roller. These diamonds even after many tons of grain are processed through the mill will stay just as sharp as they were on day one.
The sharpness of the diamonds really draws grain exceptionally well and even when hard products are used such as corn the diamond rollers simply smash it to pieces.
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