Description
Thomas Coopers Amber Malt Extract is a high quality 100% malted barley extract that imparts a smooth caramel malt character with increased depth of colour. Use as an adjunct or as a base to create your own recipes.
Our Master Brewers have produced a range of premium malt extracts, made from Australia’s finest 2-row barley, malted at our on-site Maltings Plant. Coopers unique low temperature evaporation method allows us to maximise the natural flavour and colour characteristics of the malt whilst avoiding caramelised flavours.
Product | At 23L/6 Gal | |
EBC | 340 | 22 |
Lovibond | 128° | 8° |
SRM | 173 | 11 |
SG | 1.432 | 1.021 |
Solids | 80-81% |
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